Syrupy, Citrusy, Crispy, Juicy
Tastes like:
Blood Orange, Fig, Molasses, Creamy
Process: Washed
Varieties: Maragogype
Produced by: Byron Ocon
Why we are excited about La Porra
This excellent and unique coffee comes from Nicaragua. Produced by second generation producer Byron Ocon, this coffee has amazing structure and clarity, really featuring what is possible with Maragogype
We love that this coffee comes washed so that you can really taste the base flavour of this variety. It is crunchy, crispy, yet also creamy with beautiful citrus notes yet excellent sugary sweetness
About Maragogype
This is an exceptionally large sized bean that comes from the Typica line of arabica plants. It comes from a low yielding, tall coffee shrub that produces excellent cup quality at high altitudes
